KosherBuzz

Chicken Soup in the Slow Cooker

Warms the body and the soul! An easy slow cooking, one pot meal, and a KosherEye cold weather favorite; perfect for weekday dinners and Shabbos lunch. This recipe for Slow Cooker Chicken Soup will become a favorite.

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Ukrainian Blintzes

Martha Stewart likes these Ukrainian Blintzes, and so do we. But, are they really latkes? Presented on the Martha Stewart show by Martha's staff member Danielle Dolinsky, who is Jewish and of Ukrainian heritage,

As avid Martha fans, we decided to try them. The recipe took about 10 minutes to assemble and 15 minutes to fry these cheese blintzes. They are round, rich and certainly resemble latkes.  So let's call them cheese latkes. Did you know that the first latkes were actually cheese latkes? After you taste these, we think you'll want to return over and over again to this heirloom recipe. Top them with confectioners sugar, sour cream, cr

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Hanukkah Fried Desserts

Hanukkah is the time for frying

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Chocolate Chip Pound Cake

Our KosherEye Friend, Gayle Squires, a.k.a. Kosher Camembert, has fond memories of Thanksgiving family dinners at her grandmother's house. One of the highlights of the meal was her mother's Chocolate Chip Pound Cake and she is sharing this treasured recipe with our readers. Gayle also shared her delightful memories of those fun filled dinners

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Fabulous Sweet Potato Casserole

Meet the star of Thanksgiving side dishes

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Buy Israel Week

Win 2 Free Tickets to Israel from our Friends at JDeal.com.

Jdeal.com, the largest daily deal site targeting the Jewish market, is holding a Buy Israel week  November 28th

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Help Fight Hunger

KosherEye supports MAZON: A Jewish Response to Hunger. We challenge our readers to make a donation to this worthy organization. To start the challenge, KosherEye is donating $180. To accept our challenge, please click through on the Mazon graphic and make a donation.

Kosherfest 2011

Kosherfest, the world's largest kosher

Giveaway Drawing

The Winners of the David Elliot Kosher Turkeys are:

We have winners

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The Winners of The Brisket Book Cookbook are:

Pam Bluth & Ruby Grossblatt! And what would they name our handsome steer with the gorgeous eye? Ruby submitted Mesmereye & Pam submitted Stew.

The winning entries were selected by Stepahine Pierson, author of The Brisket Book. "I LOVE these!!! You have the best fans/readers.They're all terrific and made me laugh on a rainy day! Thanks so much and all best, Stevie"

Congratulations! Thank you to everyone who entered