|Smoked Trout Salad|
Adapted from a recipe by The Springfield Smoked Fish Company
1 lb. Springfield smoked trout
Combine Springfield Smoked Trout, cheese, tomatoes, chilies, and corn. Cover and cook in microwave for 4–5 minutes. Stir and cook another 3 minutes, stirring twice every minute. Stir in cilantro and serve with your favorite chips or vegetables.
Recipes: Appetizers, Fish, Dairy, Kosher